Dungeness Crab Legs
Dungeness crab has a sweet, succulent, and tender flavor. It also has the usual properties of crabmeat, being nutritious and very low in saturated fat. I boil them the same way we do all crabs and...
View Article{Inspired By} Peel and Eat Shrimp
I LOVE the movie Julie & Julia and after watching it again (lost count) I got inspired myself. Every week I will feature a dish & Chef that has inspired me. Why not give homage to those that...
View ArticleCrispy Calamari with Fresh Herb Vinaigrette
It’s Lent Season in Louisiana and that means Seafood every single Friday! Every Friday during the Lent season I will be posting a delicious seafood dish. This week’s is an absolute favorite in my...
View ArticleCajun Scallop Kabobs
It’s Seafood Lent Friday! This week’s Seafood dish is something everyone can enjoy. Gather outside the grill for these delicious Scallop Kabobs! Ingredients 3 tablespoons fresh lemon juice 1...
View ArticleBoiled Crawfish
It is the last Friday of Lent, so I wanted to share one of my favorite Seafood throughout Lent recipes with you, and I will be indulging in this tomorrow! You will need 45 lbs live Crawfish A bag a...
View ArticleShrimp Cocktail with homemade Cocktail Sauce
Ingredients For the Shrimp 24 jumbo tail-on Shrimp 3 tablespoons Shrimp boil seasoning 1 lemon quartered For the Cocktail Sauce Spicy Ketchup Prepared horseradish sauce 2 tablespoons chili sauce...
View ArticleSpicy Garlic Shrimp
Imagine the HUGE smile that went across my face when Louisiana Seafood contacted me and asked if I would be interested in receiving a pound of jumbo shrimp….that was one question I didn’t think twice...
View ArticleSeafood Stock
It’s finally cooling off and the first thing that pops into my mind, well any Cajun’s mind is GUMBO!!! I LOVE GUMBO….I always make a huge pot of it and freeze half in individual containers for later....
View ArticleGrilled Chilean Sea Bass Fish Tacos
My husband LOVES fish tacos so when Certified Steak & Seafood partnered with Foodie Blogroll I was thrilled when I received these beautiful Chilean Sea Bass fillets. My husband was equally excited...
View ArticleSeafood-Stuffing Cakes
Over the weekend I made a HUGE batch of my Seafood Stuffed Mushrooms and had more stuffing left over than I knew what to do with so what else immediately comes to mind than Seafood Cakes. Those of you...
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